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Pastry by Paterson’s uses locally sourced ingredients to supply Melbourne’s best restaurants and cafes with delicious sweet and savoury short crust pastry, as well as puff pastry made in the traditional French style.

Currently, we are stocking over 100 boutique hospitality businesses with our gorgeous produce.

Pastry by Paterson’s makes and delivers 5 days per week and can cater to your needs in the pastry scene. Whether it is sweet or savoury short crust pastry rolled to your specifications to our full butter puff pastry rolled out to a desired thickness, we can help you.

We lovingly supply: